10th May 2008

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Product Cooling
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Burtons Foods work in partnership with Penmann

When Burtons Foods found they had issues with baked product being susceptible to high humidity. They called on the assistance of Penmann who they had worked with for 20 years.

 

George Adams choose Penmann for system upgrades

When George Adams one of the leading Pork Pie producers in the UK, were looking to replace their evaporative cooled pre coolers at their Ruskington site.

 

 

Betty's Cake Cooling
When Bettys and Taylors of Harrogate, the well-known craft bakers of Yorkshire, had a problem with cake cooling....
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Clean rooms

Problems with air pressure cascade "we can help"

High Care

HEPA filtration helps reduce yeast and moulds




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