John Kirwin’s recent visit to Campden BRI in Chipping Campden was a great opportunity to share our huge expertise in food cooling technology with a company that pioneers and delivers a range of services to the Food & Drinks industry around the world.
Campden BRI has over 2500 members and operations on 5 sites; they are keen to support members with the introduction of new or alternative technology to help them improve product cooling and increase output.
John met up with representatives of the company from future technology, business development and membership functions, and together they identified a number of key opportunities for collaboration.
Campden BRI has a very impressive set up and they were equally impressed with the wealth of technical excellence of the Penmann team in the food cooling space.
We are looking forward to these new openings and the potential for working together around our joint key areas of expertise.
Read anything of interest here? Give John a call – always happy to chat and explore joint opportunities.