The recently published Food Manufacture report on R&D spend in our industry by leading Food Manufacturers features leading Blue Chip brands. Penmann is proud to have a long history of providing services to 12 of these major food businesses: product cooling and conditioning services as well as air con and ventilation systems to keep production areas and personnel cool.

The report actually focuses on R&D in the industry commenting that: “No company can afford to stand still in the fast-moving world of food, which is where R&D comes in”.

Most obviously manufacturers are driven by the need to increase bottom line through improved shelf life. And indeed, legal or regulatory change plays a key part such as the call to reduce sugar. Consumers changing their eating habits plays its own role in influencing trends, forcing manufacturers to develop a competitive edge and develop choices for healthy, free from and organic meals. In the background companies are constantly gearing up to increase production and improve efficiency on their lines.

Whatever the factors at play Penmann performs a key role in helping clients to address all and more of these issues, delivering positive and measurable improvements and safety standards.

TIME TO CALL PENMANN to allow us to share our expertise across multiple food categories.