Confectionery Company

Product conditioning tunnels for global confectionery producer meet manufacturing standards

The Outcomes:

  • Original target performance specification achieved
  • Hygienic construction achieved
  • Energy efficient solution provided

The Challenge:

The existing conditioning rooms did not meet the global manufacturing standard. A hygienic cooling system was required in a dusty environment, to be designed and built in a limited space.

The Solution:

We were initially employed in a design capacity to assess the preferred solution design and come up with a modern equivalent.

To solve the company’s problem, we installed a multilane system with full PLC control, which was tailored to fit a very tight footprint with all plant mounted above the conditioning chamber.

This system was integrated with the existing site services and complied with stringent client specifications and standards. FAT (factory acceptance testing) was provided on all major plant.